With Canadian cereals, we provide a committed level of support to ensure you get the best value when partnering with us.
We offer a range of options to help you make better decisions. From analytical testing to optimizing product functionality and advice on milling and end-product processing, we’re here for you every step of the way.
The facilities at Cereals Canada include extensive analytical testing and processing equipment, which supports end-use applications of Canadian grain and field crops. We have an Analytical Services lab which conducts tests on wheat, flour, semolina, pulses and special crops. Our milling area is equipped with laboratory and pilot scale mills that allow us to produce milled product (flour/semolina). The End-products area focuses on how our crops work on both lab-and pilot-scale equipment in various end-products such as baked products, Asian end-products (noodles, steam buns), pasta and extrusion. We also have a pulse facility that allows us to conduct primary and secondary processing of pulse or other special crops.See a video
We welcome feedback and questions from our customers, farming partners, and any organization or group we work with along the value chain. We’re responsive to the inquiries that come our way and work with our many partners to answer your questions.
We host programs, seminars and events throughout the year to provide insight into functionality of Canadian wheat, the value chain that supports delivery of quality to customers and the factors that influence the market outlook for the current and upcoming year. These events provide a forum to deliver valuable knowledge about the different classes of Canadian wheat and new initiatives to support the sale of it domestically and internationally.
Initiatives like Keep it Clean and Code of Practice provide Canadian farmers with support to grow their high-quality crops using responsible and sustainable practices.More about these initiatives
To support customers in their purchase of Canadian wheat, we provide technical training, education and offer in-depth advice on quality and functionality. We also support training and programs to Canadian industry members so they have a broad knowledge of wheat quality characteristics, end-use functionality, customer requirements and their role in the delivery of high quality product to customers.
We’re here to help you with anything you need from storage to seeding and technological innovations to farming practices.
If you’re just looking for an answer to a question, need some logistical support or would like information about our market outlook, we can do that, too.